Naturalis Sun Dried Krishna Tulsi (Holy Basil) leaves granules for Tea, Kadha & Cooking - 80gms

Naturalis Sun Dried Krishna Tulsi (Holy Basil) leaves granules for Tea, Kadha & Cooking

• Tulsi Tea - Enjoy a warm cup of invigorating Tulsi tea by infusing leaves in boiling water for 7 - 8 minutes.
• Juices - They can be added to a variety of juices and syrups.
• Tulsi Water - Make tulsi water in the morning on an empty stomach for metabolism and maintain energy levels throughout the day.
• Kadha – A Mix Of Ginger, Tulsi Leaves, Crushed Pepper In Boiling Water for cold.
• Country of Origin- India, All natural. Contains no Chemicals or preservatives.

How To Use

• Tulsi Tea - Enjoy a warm cup of invigorating Tulsi tea by infusing leaves in boiling water for 7 - 8 minutes.
• Juices - They can be added to a variety of juices and syrups.
• Tulsi Water - Make tulsi water in the morning on an empty stomach for metabolism and maintain energy levels throughout the day.
• Kadha – A Mix Of Ginger, Tulsi Leaves, Crushed Pepper In Boiling Water for cold.
• Country of Origin: India, All natural. Contains no chemicals or preservatives.